ENRICHMENT OF BREAD PRODUCTS ON THE BASIS OF MILK WHEY
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Abstract
This article discusses the composition of dairy products and its benefits, the use of whey in the enrichment of bakery products. Dairy products contain many active and necessary substances for the human body, which is why Milk is important in the preparation of bakery products. In addition, we can get yogurt, sour cream and other products from dairy products. information about the main ingredients and benefits of dairy products.
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