THE COMPOSITION OF THE RUBUS CAESIUS L. PLANT AND ITS USE IN FOLK MEDICINE

Authors

  • Muxtorova Shaxzodaxon Madaminjon qizi Doctoral student of Kokand State Pedagogical Institute
  • Xoʻjayev Vaxobjon Umarovich Professor of Kokand State Pedagogical Institute, Doctor of Chemical Sciences
  • Karimova Dilovar Batirovna Associate Professor of Kokand State Pedagogical Institute, PhD

Keywords:

Rubuscaesius L, blueberry, vitamin, minerals.

Abstract

This article presents information about the morphological characteristics of the rubus caesius plant, its chemical composition and methods of using it in folk medicine.

References

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С.И.Магеррамова Химический состав и пищевая ценность ежевики, произрастающей в Азербайджанской Республике, и их зависимость от вида и региона произрастания. Химия растительного сырья. 2022. №2. С-148.

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Published

2023-11-20

Issue

Vol. 11 No. 11 (2023): GIIRJ

Section

Articles

License

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This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.

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