ABDULLAEV ILHOM ESHKURBANOVICH; RAKHMANOV ERGASH ASADULLAEVICH; CHORIYEV ALIKUL JUMAEVICH; AMANOV NURBEK MUKHIDDINOVICH. SUITABILITY OF DIFFERENT VARIETIES OF CARROT ROOTS (DAUCUS CAROTA L.) FOR PROCESSING. Galaxy International Interdisciplinary Research Journal, [S. l.], v. 10, n. 12, p. 436–440, 2022. Disponível em: https://internationaljournals.co.in/index.php/giirj/article/view/3057. Acesso em: 22 jul. 2024.